The Bye and Bye

Address
1011 NE Alberta St
Portland, OR 97211

Please scroll down to see our menu.

Order Online

(Online ordering is for takeout only. Online ordering unavailable between 6-9pm Friday & Saturday)
Please order at the bar for in house.
For any questions or additional information, please email us at:

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Hours
MINORS ALLOWED UNTIL 8pm

Monday-Thursday Noon-Midnight
Friday Noon- 2:30 AM
Saturday 10 AM - 2:30 AM
Sunday 10 AM- Midnight

Brunch Saturday & Sunday 10:00 AM- 2:00 PM

Brunch

Served Saturday and Sunday 10am - 2 pm

Avocado Toast $12
Tofu basil ricotta and micro greens on a thick slice of Dos Hermonos sesame sourdough bread served with potatoes.
Waffle $8
With Vermont maple syrup and Earth Balance. Add fruit compote & whipped cream for $3.
Waffle Sandwich $13
Cornmeal breaded tempeh, tofutti cream cheese, with potatoes & a side of Vermont maple syrup.
Breakfast Sandwich $12
Before the Butcher sausage patty, Just Egg, remoulade, Chao cheese on Dos Hermonos English muffin. Served with potatoes. Add Avocado for $1 | tomatoes for $.50
Breakfast Wrap $12
Soyrizo, tofu scramble, black beans, Tofutti sour cream, tomato and potatoes on a spinach tortilla with chips & salsa on the side.
Tofu Scramble $12
Soyrizo, tofu scramble, black beans, Tofutti sour cream, tomato and potatoes on a spinach tortilla with chips & salsa on the side.
Comfort Bowl $13
Collard Greens, a biscuit with gravy, and potatoes.
Mimosa $9
Brüt sparkling wine with orange or grapefruit juice.
House Bloody Mary $10
Housemade bloody mary mix with vodka, a salted rim and pickled veggies.
Hazel's Hat $12
Tullamore Dew Irish Whiskey with hazelnut liquer, agave and coffee, topped with whip cream and cinnamon.
Michelada $6
Lager with house bloody mary mix & lime with a tajin salted rim over ice. (make it with N/A beer for $1 "Miche-nada!")
Bloody Maria $12
Housemade Bloody Mary mix with beet tequila, a Tajin salted rim and pickled veggies
Penny’s New Trick $11
Aperol, orange juice, and tonic in a pint.

Sides:
Sausage Patty $3
Home Potatoes $4
Soyrizo $3
Black Beans $3
Chili $4
Collard Greens $5
Brown Rice $3

Cocktails

Bye and Bye $11
Peach vodka and peach bourbon, lemon, cranberry juice, and soda in a mason jar.
Lefty's Prayer $11
House infused beet tequila, rosemary syrup, and fresh lime. Served up with a salted rim.
A Decade Under the Influence $13
Dickel Rye, Cynar, Cherry Sarsaparilla syrup, Angostura and Walnut Bitters served up with a Dehydrated Orange
The French 503 $12
Aria dry gin with blood orange sage shrub & fresh lemon, topped with brut and lemon twist.
Random Rules $11
Old Forester Bourbon, blood orange sage shrub, lemon, rosemary syrup and fee foam garnished with dehydrated blood orange and rosemary sprig in a bucket .
Palomino $12
Jalapeño infused blanco tequila, orange sage, lime, orange bitters with a jalapeño salted rim and Topo Chico Soda water
Send Me On My Way $13
Cucumber infused Fords Gin, pear, ginger, and limed topped with soda
Wake Me Up Inside $12
Reyka vodka, cold brew, caffe lolita & simple syrup served up.
Not Far from the Tree $12
Bourbon, lemon allspice dram, and apple cider over ice in an old fashion glass
Rum Old Fashion $12
Bacardi Silver and Appleton Spiced Rum, macadamia demerara syrup, chocolate and orange bitters with an orange twist

Beer

Online menu subject to change. Current draft list is on the boards above the bar.

Drafts

Yovu Lager $4
4.9% PDX
Ten Pin Snake Eye Stout $7
6.3% WA ($14 mason togo)
Migration Thunderbolt IPA $7
6.3% OR ($14 mason to go)
Double Mountain "Tri-Force" Hazy IPA $7
5.5% OR ($14 mason to go)
Bauman’s Clyde’s Dry Cider $7
6.7% OR ($14 mason to go)
Double Mountain IRA $7
6.5% PDX ($14 mason togo)
Zoighaus Kolsch $7
4.9% PDX ($14 mason to go)
Bull Run Blueberry & Lemon Cider $7
6% OR ($14 mason to go)
Rosenstadt Altbier $7
5.2% OR ($14 mason to go)
PFriem Extra Pale $7
4.6% PDX ($14 mason to go)
Sunriver Brewing Rivermark Pilsner $7
5% OR ($14 mason to go)
Ferment Brewing Lost in Fragaria Sour (10oz pour) $6
5.6% OR (NO to go)

CANS

PBR $3
16oz tall can
Montucky $3
16oz tall can
Tecate $4
16oz tall can
Tieton Hard Apple Cider $5
16oz tall can
Stiegl Radler $5
16oz tall can
Guinness $5
16oz tall can
White Claw Hard Seltzer $5
12oz can
Montucky Hard Seltzer $5
12oz can

Bottles

Miller High Life $2.5
12oz bottle
Coors Light $3.5
12oz bottle
Daura Damm (gluten-free) $5
12oz bottle
Victoria $4
12oz bottle
Rotating Athletic N/A $5
12oz can

Non-Alcoholic

The Floor Punch $3
Cranberry, lemon and soda. N/A Bye & Bye in pint.
Rose Palmer $4
Ice tea, lemon and rosemary simple in a pint.
The Little Bird $4
Lime, grapefruit & Fresca and a tajin salted rim.
Hot Spiced Apple Cider $6
CBD Soda $6
Lemon-lime, Blood Orange (16oz can)
Crater Lake Root Beer Soda $3
12oz bottle
Happy Mountain Kombucha $5
Peach Blossom
Cock 'n' Bull Ginger Beer Soda $3
12oz can
Topo Chico Agua Mineral $3
12oz bottle
Mexican Coke $3
355ml bottle
Red Bull $3
12oz can
Sodas $2
coke, diet coke, sprite, ginger ale, fresca and ice tea on the gun

Wine

White & Rosé

House White (Pinot Grigio) glass $6 bottle $24
Rose glass $8 bottle $32
Vinho Verde glass $7 bottle $28

Red

House Red (Table Red) glass $6 bottle $24
Sangiovese glass $7 bottle $28
Pinot Noir glass $9 bottle $36

Food

Starters

$6 Pretzel Knots
Served with housemade cashew cheese sauce and stone ground mustard.
$6 Sesame-Garlic Edamame
Edamame in the shell tossed with a sesame garlic oil.
$6 Chips and Salsa

Sandwiches

Served with kettle chips and a pickle
(Sub sides for $3 or brussels for $4)

$12 Weeping Tiger Sandwich
Tofu cutlets, lettuce, tomato, onion, avocado, jalapeño, Sriracha and miso mayo on Grand Central bread.
$13 Meatball Sub
Grand Central baguette with Impossible Meatballs, housemade marinara, oat cheese, and almond parm.
$12 Italian Sub
Tofurkey and Field Roast slices with Choa cheese, tomato, shredded lettuce, pepperoncinis, red wine vinaigrette, miso mayo and pepperoncinis.
$12 Buffalo Soy Curl Wrap
Buffalo soy curls with tomato, lettuce and ranch wrapped in a spinach tortilla.
$14 The Bye & Bye Burger
1/3 lbs Beyond Burger patty with Chao cheese, lettuce, tomato, onion and secret sauce.

Entrées

Add avocado for $1

$13 BBQ Brussel Bowl
BBQ tofu, Brussels sprouts and brown rice. (gf)
$12 Peanut Broccoli Bowl
Nutritional yeast breaded tofu, broccoli, and brown rice with a spicy ginger peanut sauce, topped with sesame seeds. (gf)
$14 BBQ Platter
BBQ tofu, collard greens, black eyed peas, with garlic bread
$11 Spaghetti
Housemade marinara, veggie meatballs, almond parm, and fresh garlic bread.
$12 Obie's Bowl
Cornmeal breaded tempeh with black beans, brown rice and roasted jalapeño creole sauce, topped with pickled onion. (gf)
$12 Chipotle Mac & Cheese
Creamy chipotle cashew cheese and cavatappi pasta topped with herbed bread crumbs.
$11 Chili Pie
Black bean chili over Frito's with Tofutti sour cream, red onions and cheddar shreds. (gf)

*All sandwiches served with kettle chips and a pickle.
Sub most sides for $3 or brussels sprouts for $4

Sides

Pick three for $11 (add $2 for Brussel Sprouts).

$3 Black Beans
$4 Broccoli
$3 Brown Rice
$6 Brussel Sprouts
$4 Collard Greens
$4 Cornmeal Breaded Tempeh
$3 Black Eyed Peas
$4 Tofu
$4 BBQ Tofu

Desserts

Rotating desserts

$7 Rawdacious Cheese Cake
$7 Dreamcakes Cake